30+ Sweet and Tasty Fruits that Start with J in English
Fruits that start with J offer a juicy and flavorful experience, brimming with nutrition in every bite! From tropical indulgences to delectable stone fruits, this alphabetical array is bound to excite your taste buds and leave you feeling refreshed and invigorated. Whether you’re seeking a sweet snack or a nutritious boost to fuel your day, these fruits have something for everyone. Join the J-squad and dive into the world of succulent and delightful fruits that start with J!
Fruits that Start with J
List of Fruits that Start with J
- Japanese Persimmon Fruit
- Jaboticaba
- Juneberry
- Johannisberre
- Jostaberry
- Juicy Tomatoes
- Juniper Berry
- Jabara
- Jamaican Tangelo
- Japanese Pear
- Japanese Quince
- Java Apple
- Jazz Apple
- Junglesop
- Jambolan plum
- Jujube
- June plum
- Jamun
- Japanese Plum
- Java Plum
- Jocote
- Jackfruit
- Jacaratia Mexicana
- Jacaratia Spinosa
- Jatoba
- Jelly Palm Fruit
- Jamaican Fruit (Ackee)
- Jacote
Common Fruits that Start with J (by Types)
Common Fruits that Start with J (by Types) Berries:
Small but mighty! Berries pack a punch of flavor and nutrition in their tiny packages. From sweet and juicy to tangy and tart, these little fruits are perfect for snacking, baking, and adding to salads.
- Japanese Persimmon Fruit
- Jaboticaba
- Juneberry
- Johannisberre
- Jostaberry
- Juicy Tomatoes
- Juniper Berry
Citrus fruits:
A burst of sunshine in every bite! Citrus fruits are known for their bright, zesty flavor and high levels of vitamin C. Whether you prefer juicy oranges, tangy lemons, or sweet grapefruits, citrus fruits are a great way to add a pop of flavor to your day.
Citrus:
- Jabara
- Jamaican Tangelo
Pome Fruits:
Sweet and juicy with a crisp crunch, pome fruits are the perfect snack. These fruits have a unique core filled with seeds that are surrounded by juicy flesh. From crisp apples to juicy pears, pome fruits are a staple in many kitchens.
- Japanese Pear
- Japanese Quince
- Java Apple
- Jazz Apple
- Junglesop
Jazz Apple – This cross between a Royal Gala and Braeburn apple has a crisp texture and a sweet, tangy flavor. It’s perfect for snacking or baking.
Junglesop – This tropical fruit is similar to a lychee, with sweet and juicy flesh and a slightly tart flavor.
Stone Fruits:
Soft, juicy, and oh-so-delicious! Stone fruits are defined by the large, hard pit in the center of the fruit.
- Jambolan plum – This sweet and juicy fruit is often used in cooking, as it adds a touch of sweetness and tang to sauces, jams, and baked goods.
- Jujube – This sweet and chewy fruit is often enjoyed as a snack or in desserts. It has a slightly sweet, nutty flavor that’s sure to please.
- June plum – This sweet and juicy fruit is similar to a pluot, with a delicate flavor that’s perfect for snacking or adding to recipes.
Plums:
Small, sweet, and perfectly juicy, plums are versatile fruit that can be eaten on their own or used in cooking and baking.
- Jamun
- Japanese Plum
- Java Plum
- Jocote
Tropical Fruits:
Take a trip to the tropics with every bite! Tropical fruits are known for their sweet, juicy, and exotic flavors. From juicy mangoes to sweet pineapples, these fruits are the perfect way to add a touch of the exotic to your diet.
- Jackfruit
- Jacaratia Mexicana
- Jacaratia Spinosa
- Jatoba
- Jelly Palm Fruit
- Jamaican Fruit (Ackee)
Jackfruit – The king of all tropical fruits, Jackfruit is a giant among its peers. With its massive size and sweet, juicy flesh, Jackfruit is a staple in many Southeast Asian cuisines, and it’s often used in curries, stews, and sweet treats.
Nuts:
- Jacote – This tropical nut is a true delicacy, with its sweet, crunchy flesh and rich, nutty flavor. Jacote is native to Central America, and it’s often enjoyed fresh, but it’s also used in baked goods, confections, and other sweet treats.
